<?xml version="1.0" encoding="UTF-8"?>
<rss xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0">
<channel>
<title>ILRI multimedia - film, video, audio</title>
<link>http://hdl.handle.net/10568/64</link>
<description>Film, video and audio</description>
<pubDate>Sat, 25 May 2013 10:15:29 GMT</pubDate>
<dc:date>2013-05-25T10:15:29Z</dc:date>
<item>
<title>Comments at the Third Multi-Stakeholder Platform Meeting of the Global Agenda of Action in Support of Sustainable Livestock Sector Development</title>
<link>http://hdl.handle.net/10568/27884</link>
<description>Comments at the Third Multi-Stakeholder Platform Meeting of the Global Agenda of Action in Support of Sustainable Livestock Sector Development
Steinfeld, H.
Henning Steinfeld leads the livestock sector analysis and policy branch at the Food and Agriculture Organization of the UN. He spoke at the sidelines of the Third Multi-Stakeholder Platform Meeting of the Global Agenda of Action in Support of Sustainable Livestock Sector Development co-hosted in Nairobi, Kenya by ILRI, FAO and AU-IBAR, 22-24 January 2013.
</description>
<pubDate>Fri, 15 Feb 2013 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/27884</guid>
<dc:date>2013-02-15T00:00:00Z</dc:date>
</item>
<item>
<title>Quick comments from participants in the Third Multi-Stakeholder Platform Meeting of The Global Agenda of Action in Support of Sustainable Livestock Sector Development, Nairobi, 22-24 January 2013</title>
<link>http://hdl.handle.net/10568/27705</link>
<description>Quick comments from participants in the Third Multi-Stakeholder Platform Meeting of The Global Agenda of Action in Support of Sustainable Livestock Sector Development, Nairobi, 22-24 January 2013
ILRI
Nearly 100 participants from over 20 countries took part in the Third Multi-Stakeholder Platform Meeting of the Global Agenda of Action in Support of Sustainable Livestock Sector Development co-hosted in Nairobi, Kenya by ILRI, FAO and AU-IBAR, 22-24 January 2013.
</description>
<pubDate>Tue, 22 Jan 2013 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/27705</guid>
<dc:date>2013-01-22T00:00:00Z</dc:date>
</item>
<item>
<title>Quick comments from participants on the Food Nutrition in Eastern and Southern Africa Workshop, September 2012</title>
<link>http://hdl.handle.net/10568/27704</link>
<description>Quick comments from participants on the Food Nutrition in Eastern and Southern Africa Workshop, September 2012
ILRI
A food nutrition in eastern and southern Africa workshop was co-hosted in Nairobi on 10–11 Sept, 2012 by the Australian International Food Security Centre and the International Livestock Research Institute to define research priorities for Australian investments in food and nutritional security in sub-Saharan Africa.
</description>
<pubDate>Wed, 19 Sep 2012 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/27704</guid>
<dc:date>2012-09-19T00:00:00Z</dc:date>
</item>
<item>
<title>CaSt News: CapDev—New name, new mandate</title>
<link>http://hdl.handle.net/10568/25183</link>
<description>CaSt News: CapDev—New name, new mandate
Dror, I.
The Capacity Strengthening Unit at ILRI has changed its name and mandate. This short film explains the new name and upcoming changes in the unit.
</description>
<pubDate>Tue, 12 Feb 2013 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/25183</guid>
<dc:date>2013-02-12T00:00:00Z</dc:date>
</item>
<item>
<title>Harnessing bio-resources through biosciences innovations for socio-economic transformation of eastern Africa–First regional scientific conference</title>
<link>http://hdl.handle.net/10568/25181</link>
<description>Harnessing bio-resources through biosciences innovations for socio-economic transformation of eastern Africa–First regional scientific conference
Leta, S.
</description>
<pubDate>Wed, 30 Jan 2013 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/25181</guid>
<dc:date>2013-01-30T00:00:00Z</dc:date>
</item>
<item>
<title>Ethiopian Farmers use water harvesting techniques to fight climate change</title>
<link>http://hdl.handle.net/10568/25175</link>
<description>Ethiopian Farmers use water harvesting techniques to fight climate change
ILRI
Water harvesting is one way that farmers can deal with climate-change induced water scarcity in Ethiopia. Here community members explain how this technology is used by households to grow high value crops when the rainy season is over. The photo film is produced by the project on “Enhancing communities’ adaptive capacity to climate-change induced water scarcity in drought-prone hotspots of the Blue Nile basin, Ethiopia” (a project implemented by ILRI, UNEP and Wollo university).
</description>
<pubDate>Sat, 09 Feb 2013 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/25175</guid>
<dc:date>2013-02-09T00:00:00Z</dc:date>
</item>
<item>
<title>Farmers use Desho grass to feed livestock in the Ethiopian dry season</title>
<link>http://hdl.handle.net/10568/25174</link>
<description>Farmers use Desho grass to feed livestock in the Ethiopian dry season
ILRI
A family explains how they use 'Desho' grass as a feed for their livestock and the challenges they have during the dry season. They practice cut and carry system by keeping their cattle in the compound which lets them have sufficient fodder during the dry season. The photo film is produced by the project on “Enhancing communities’ adaptive capacity to climate-change induced water scarcity in drought-prone hotspots of the Blue Nile basin, Ethiopia” (a project implemented by ILRI, UNEP and Wollo university).
</description>
<pubDate>Sat, 09 Feb 2013 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/25174</guid>
<dc:date>2013-02-09T00:00:00Z</dc:date>
</item>
<item>
<title>Improved field pea is more productive and provides better markets in the Ethiopian highlands</title>
<link>http://hdl.handle.net/10568/25173</link>
<description>Improved field pea is more productive and provides better markets in the Ethiopian highlands
ILRI
Yimer Haile plants an improved field pea on his land and explains the difference between the improved and the previous one. He says the improved pea is very nice, drought and disease resistant, colorful and high yielding. The photo film is produced by the project on “Enhancing communities’ adaptive capacity to climate-change induced water scarcity in drought-prone hotspots of the Blue Nile basin, Ethiopia” (a project implemented by ILRI, UNEP and Wollo university).
</description>
<pubDate>Fri, 08 Feb 2013 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://hdl.handle.net/10568/25173</guid>
<dc:date>2013-02-08T00:00:00Z</dc:date>
</item>
</channel>
</rss>
