| Title: | Training manual on hygienic pork production and marketing |
| Author: | Deka, R., Wright, I.A. |
| AGROVOC Keywords: | SWINE |
| Date: | 2011-07-15 |
| Publisher: | ILRI |
| Citation: | Deka, R. and Wright, I.A. 2011. Training manual on hygienic pork production and marketing. Nairobi, Kenya: ILRI. |
| URI: | http://hdl.handle.net/10568/12535 |
| Type: | Training Module or Learning Object |
| Status: | Open Access |
| Country Focus: | INDIA |
| Region Focus: | ASIA, SOUTH ASIA |
| Subject Focus: | ANIMAL PRODUCTS, CAPACITY STRENGTHENING, FOOD SAFETY, LIVESTOCK, MARKETS, PIGS |
| Files | Size | Format | View |
|---|---|---|---|
| TrainingManual_Pork.pdf | 2.132Mb |
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