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dc.contributor.authorBertuso, A.en_US
dc.contributor.authorKoostanto, H.en_US
dc.date.accessioned2019-08-12T15:42:30Zen_US
dc.date.available2019-08-12T15:42:30Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/102485en_US
dc.titleStories from the FoodSTART+ and SOLID collaboration on farmer business schools in Indonesia.en_US
cg.subject.cipCLIMATE-SMART AGRICULTUREen_US
cg.subject.cipINCLUSIVE GROWTHen_US
cg.subject.cipSWEETPOTATOESen_US
cg.subject.cipSWEETPOTATO AGRI-FOOD SYSTEMSen_US
cg.authorship.typesCGIAR single centreen_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceCGIARen_US
dcterms.audienceDevelopment Practitionersen_US
dcterms.audienceDonorsen_US
dcterms.bibliographicCitationBertuso, A.; Koostanto, H. 2019. Stories from the FoodSTART+ and SOLID collaboration on farmer business schools in Indonesia. Stories from the field; 13. Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+) Project. Lima (Peru). CIP. 4p.en_US
dcterms.extent4 p.en_US
dcterms.isPartOfStories from the fielden_US
dcterms.issued2019-08en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherInternational Potato Centeren_US
dcterms.subjectagricultureen_US
dcterms.subjectfarmersen_US
dcterms.subjectfarmer field schoolsen_US
dcterms.subjectsweet potatoesen_US
dcterms.typeBriefen_US
cg.contributor.affiliationInternational Potato Centeren_US
cg.coverage.regionAsiaen_US
cg.coverage.regionSouth-eastern Asiaen_US
cg.coverage.countryIndonesiaen_US
cg.contributor.crpRoots, Tubers and Bananasen_US
cg.coverage.iso3166-alpha2IDen_US
cg.contributor.donorInternational Fund for Agricultural Developmenten_US
cg.contributor.donorEuropean Unionen_US
cg.number13en_US


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