| dc.contributor.author | Laureys, François | en_US |
| dc.contributor.author | Marcilly, Bénédicte P. | en_US |
| dc.contributor.author | Zongo, Ousseni | en_US |
| dc.date.accessioned | 2019-08-14T10:13:07Z | en_US |
| dc.date.available | 2019-08-14T10:13:07Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/102729 | en_US |
| dc.title | Cooperatives: The market spread | en_US |
| cg.subject.cta | ICT | en_US |
| cg.subject.cta | COOPERATIVES | en_US |
| cg.subject.cta | FARMER ORGANIZATIONS | en_US |
| dcterms.abstract | A cooperative of shea butter producers in southern Mali uses ICTs to market their product, improve management systems, and train members in new processing techniques. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Development Practitioners | en_US |
| dcterms.issued | 2010 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-NC-SA | en_US |
| dcterms.publisher | Technical Centre for Agricultural and Rural Cooperation | en_US |
| dcterms.type | Magazine Article | en_US |
| cg.contributor.affiliation | International Institute for Communication and Development | en_US |
| cg.identifier.url | https://hdl.handle.net/10568/91664 | en_US |
| cg.place | Wageningen | en_US |
| cg.coverage.region | Western Africa | en_US |
| cg.coverage.country | Mali | en_US |
| cg.coverage.iso3166-alpha2 | ML | en_US |
| cg.reviewStatus | Internal Review | en_US |
| cg.howPublished | Formally Published | en_US |
| cg.journal | ICT Update | en_US |
| cg.volume | 55 | en_US |
