| dc.contributor.author | Englberger, Lois | en_US |
| dc.contributor.author | Morens, Adelino | en_US |
| dc.date.accessioned | 2019-08-14T10:13:34Z | en_US |
| dc.date.available | 2019-08-14T10:13:34Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/102919 | en_US |
| dc.title | Savoirs autochtones : Préférez le local | en_US |
| cg.subject.cta | INDIGENOUS KNOWLEDGE | en_US |
| cg.subject.cta | ICT | en_US |
| dcterms.abstract | Via la télévision, la radio, l'Internet et les écrits, un projet remet les produits agricoles traditionnels au goût du jour et promeut une alimentation locale saine sur l'île pacifi que de Pohnpei | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Development Practitioners | en_US |
| dcterms.issued | 2008 | en_US |
| dcterms.language | fr | en_US |
| dcterms.license | Copyrighted; all rights reserved | en_US |
| dcterms.publisher | Technical Centre for Agricultural and Rural Cooperation | en_US |
| dcterms.type | Magazine Article | en_US |
| cg.contributor.affiliation | Island Food Community of Pohnpei, Micronesia | en_US |
| cg.identifier.url | https://hdl.handle.net/10568/91636 | en_US |
| cg.place | Wageningen | en_US |
| cg.coverage.region | Oceania | en_US |
| cg.coverage.region | Micronesia | en_US |
| cg.coverage.country | Micronesia (Federated States of) | en_US |
| cg.coverage.iso3166-alpha2 | FM | en_US |
| cg.reviewStatus | Internal Review | en_US |
| cg.howPublished | Formally Published | en_US |
| cg.journal | ICT Update | en_US |
| cg.volume | 42 | en_US |
