Germplasm conservation in food yams (Dioscorea spp.): constraints, application and future prospects
Date Issued
1997Language
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Book ChapterAccessibility
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Ng, S.Y.C. & Ng, N.Q. (1997). Germplasm conservation in food yams (Dioscorea spp.): constraints, application and future prospects. In M.K. Razdan, E.C. Cocking, Conservation of plant genetic resources in vitro. Enfield, NH, USA: Science Publishers, (p. 257-286).
Permanent link to cite or share this item: https://hdl.handle.net/10568/103840