Germplasm conservation in food yams (Dioscorea spp.): constraints, application and future prospects
| dc.contributor.author | Ng, S.Y.C. | en_US |
| dc.contributor.author | Ng, N.Q. | en_US |
| dc.date.accessioned | 2019-10-03T14:30:43Z | en_US |
| dc.date.available | 2019-10-03T14:30:43Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/103840 | en_US |
| dc.title | Germplasm conservation in food yams (Dioscorea spp.): constraints, application and future prospects | en_US |
| cg.authorship.types | CGIAR single centre | en_US |
| cg.subject.iita | YAM | en_US |
| cg.subject.iita | PLANT GENETIC RESOURCES | en_US |
| dcterms.accessRights | Limited Access | en_US |
| dcterms.bibliographicCitation | Ng, S.Y.C. & Ng, N.Q. (1997). Germplasm conservation in food yams (Dioscorea spp.): constraints, application and future prospects. In M.K. Razdan, E.C. Cocking, Conservation of plant genetic resources in vitro. Enfield, NH, USA: Science Publishers, (p. 257-286). | en_US |
| dcterms.extent | p. 257-286 | en_US |
| dcterms.issued | 1997 | en_US |
| dcterms.language | en | en_US |
| dcterms.subject | yams | en_US |
| dcterms.subject | storage | en_US |
| dcterms.subject | germplasm | en_US |
| dcterms.type | Book Chapter | en_US |
| cg.contributor.affiliation | International Institute of Tropical Agriculture | en_US |
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