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dc.contributor.authorSander, Björn Oleen_US
dc.contributor.authorSamson, Marianneen_US
dc.contributor.authorSánchez, Pearl B.en_US
dc.contributor.authorValencia, Katherine P.en_US
dc.contributor.authorDemafelix, Evyan A.M.en_US
dc.contributor.authorBuresh, Roland J.en_US
dc.date.accessioned2019-11-12T15:36:53Zen_US
dc.date.available2019-11-12T15:36:53Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/105707en_US
dc.titleContribution of fallow periods between rice crops to seasonal GHG emissions: effect of water and tillage managementen_US
dcterms.abstractIrrigated rice cultivation is a major source of greenhouse gas (GHG) emissions from agriculture. Methane (CH4) and nitrous oxide (N2O) are emitted not only throughout the growing season but also in the fallow period between crops. A study was conducted for two transition periods between rice crops (dry to wet season transition and wet to dry season transition) in the Philippines to investigate the effect of water and tillage management on CH4 and N2O emissions as well as on soil nitrate and ammonium. Management treatments between rice crops included (1) continuous flooding (F), (2) soil drying (D), (3) soil drying with aerobic tillage (D + T), and (4) soil drying and wetting (D + W). The static closed chamber method was used to measure CH4 and N2O fluxes. Soil nitrate accumulated and N2O was emitted in treatments with soil drying. Nitrate disappeared while ammonium gradually increased after the soil was flooded during land preparation, indicating net nitrogen mineralization. N2O emissions were highest in both transition periods in D + W (437 and 645 µg N2O m−2 h−1). Methane emissions were significant in only the F treatment. The highest global warming potential (GWP) in the transition between rice crops occurred in F, with CH4 contributing almost 100% to the GWP. The GWP from other treatments was lower than F, with about 60–99% of the GWP attributed to N2O emissions in treatments with soil drying. The GWP in the transition between rice crops represented up to 26% of the total GWP from harvest to harvest. This study demonstrates that the transition period can be an important source of GHG emissions with relative importance of CH4 and N2O depending on the soil water regime. Therefore, the transition period should not be disregarded when estimating GHG emissions for rice cropping systems.en_US
dcterms.accessRightsLimited Accessen_US
dcterms.available2018-02-17en_US
dcterms.bibliographicCitationSander BO, Samson M, Sanchez PB, Valencia KP, Demafelix EAM, Buresh RJ. 2018. Contribution of fallow periods between rice crops to seasonal GHG emissions: effect of water and tillage management. Soil Science and Plant Nutrition 64(2):200-209.en_US
dcterms.extent200-209en_US
dcterms.issued2018-03-04en_US
dcterms.languageenen_US
dcterms.licenseCopyrighted; all rights reserveden_US
dcterms.publisherInforma UK Limiteden_US
dcterms.subjectclimate changeen_US
dcterms.subjectfood securityen_US
dcterms.subjectagricultureen_US
dcterms.subjectriceen_US
dcterms.subjectmethaneen_US
dcterms.subjectnitrous oxideen_US
dcterms.subjectsoilen_US
dcterms.subjectfallowen_US
dcterms.typeJournal Articleen_US
cg.subject.ccafsLOW EMISSIONS DEVELOPMENTen_US
cg.contributor.affiliationInternational Rice Research Instituteen_US
cg.contributor.affiliationUniversity of the Philippinesen_US
cg.identifier.doihttps://doi.org/10.1080/00380768.2018.1440937en_US
cg.edition64(2)en_US
cg.isijournalISI Journalen_US
cg.contributor.crpClimate Change, Agriculture and Food Securityen_US
cg.identifier.ccafsprojectpiiPII-FP3_CCACen_US
cg.creator.identifierBjoern Ole Sander: 0000-0002-7967-6147en_US
cg.creator.identifierMarianne Samson: 0000-0002-8712-1897en_US
cg.creator.identifierPearl B. Sanchez: 0000-0001-5849-4566en_US
cg.reviewStatusPeer Reviewen_US
cg.journalSoil Science and Plant Nutritionen_US
cg.issn0038-0768en_US
cg.volume64en_US
cg.issue2en_US


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