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    Healthy food systems require resilient seed systems

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    ABDI_Healthy food systems resilient seed systems (1).pdf (373.4Kb)
    Authors
    Subedi, A.
    Vernooy, Ronnie
    Date Issued
    2019
    Language
    en
    Type
    Book Chapter
    Accessibility
    Open Access
    Usage rights
    CC-BY-ND-4.0
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    Citation
    Subedi, A.; Vernooy, R. (2019) Healthy food systems require resilient seed systems. In: Bioversity International (2019) Agrobiodiversity Index Report 2019: risk and resilience. Rome (Italy): Bioversity International. p. 127-135. ISBN: 978-92-9255-125-4
    Permanent link to cite or share this item: https://hdl.handle.net/10568/105871
    CGIAR Author ORCID iDs
    Ronnie Vernooyhttps://orcid.org/0000-0002-8864-4892
    AGROVOC Keywords
    food systems; seeds; supply chain; resilience; farmers; food security; policies
    Subjects
    RESILIENCE; FOOD SYSTEMS; SEEDS; POLICIES;
    Organizations Affiliated to the Authors
    Bioversity International
    Related material
    Related reference: https://hdl.handle.net/10568/100820
    Related citation
    Bioversity International (2019) Agrobiodiversity Index Report 2019: risk and resilience. Rome (Italy): Bioversity International 182 p. ISBN: 978-92-9255-125-4
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    • Bioversity Book Chapters [206]

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