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dc.contributor.authorDijkink, Berten_US
dc.contributor.authorBroeze, Janen_US
dc.date.accessioned2020-01-07T20:03:14Zen_US
dc.date.available2020-01-07T20:03:14Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/106458en_US
dc.titleProcessing Cassava in Mozambiqueen_US
dcterms.abstractIs industrialization in developing countries possible with minimal climate impact? Summary of findings from a recent study.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationDijkink B, Broeze J. 2019. Processing Cassava in Mozambique. CCAFS Presentation. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).en_US
dcterms.issued2019-12-23en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-NC-SA-4.0en_US
dcterms.subjectclimate changeen_US
dcterms.subjectagricultureen_US
dcterms.subjectfood securityen_US
dcterms.typePresentationen_US
cg.subject.ccafsLOW EMISSIONS DEVELOPMENTen_US
cg.contributor.affiliationWageningen University & Researchen_US
cg.identifier.urlhttps://www.slideshare.net/cgiarclimate/cassava-processing-211505604/cgiarclimate/cassava-processing-211505604en_US
cg.coverage.regionAfricaen_US
cg.coverage.regionSouthern Africaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.countryMozambiqueen_US
cg.contributor.crpClimate Change, Agriculture and Food Securityen_US
cg.identifier.ccafsprojectpiiPII-FP3_FoodLossen_US
cg.coverage.iso3166-alpha2MZen_US
cg.creator.identifierBert Dijkink: 0000-0002-1862-0078en_US
cg.creator.identifierJan Broeze: 0000-0001-5786-6575en_US


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