| dc.contributor.author | Vries, Marion de | en_US |
| dc.contributor.author | Sadana, Edi | en_US |
| dc.contributor.author | Suharyono, Deni | en_US |
| dc.contributor.author | Wouters, Bram | en_US |
| dc.contributor.author | Apdini, Titis | en_US |
| dc.date.accessioned | 2020-01-15T18:48:10Z | en_US |
| dc.date.available | 2020-01-15T18:48:10Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/106581 | en_US |
| dc.title | Effects of introducing balanced rations on greenhouse gas emissions from small scale Indonesian dairy farms | en_US |
| dcterms.abstract | Poster by Marion de Vries presented at the 5th Global Science Conference on Climate-Smart Agriculture in Bali in October 2019. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | De Vries M, Sadana E, Suharyono D, Wouters B, Apdini T. 2019. Effects of introducing balanced rations on greenhouse gas emissions from small scale Indonesian dairy farms. Poster. | en_US |
| dcterms.issued | 2019-10-01 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-NC-SA-4.0 | en_US |
| dcterms.subject | climate change | en_US |
| dcterms.subject | agriculture | en_US |
| dcterms.subject | food security | en_US |
| dcterms.type | Poster | en_US |
| cg.subject.ccafs | LOW EMISSIONS DEVELOPMENT | en_US |
| cg.contributor.affiliation | Wageningen University & Research | en_US |
| cg.identifier.url | https://www.slideshare.net/cgiarclimate/effects-of-introducing-balanced-rations-on-greenhouse-gas-emissions-from-small-scale-indonesian-dairy-farms | en_US |
| cg.coverage.region | Asia | en_US |
| cg.coverage.region | South-eastern Asia | en_US |
| cg.coverage.country | Indonesia | en_US |
| cg.contributor.crp | Climate Change, Agriculture and Food Security | en_US |
| cg.identifier.ccafsprojectpii | PII-FP3_DairyIndonesia | en_US |
| cg.coverage.iso3166-alpha2 | ID | en_US |
| cg.creator.identifier | Marion de Vries: 0000-0002-0221-389X | en_US |
