Genetic profiling of aspergillus isolates with varying aflatoxin production potential from different maize-growing regions of Kenya

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Date Issued
2019-08
Language
en
Type
Journal Article
Review status
Peer Review
ISI journal
Accessibility
Open Access
Usage rights
CC-BY-4.0
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Citation
Oloo, R.D., Okoth, S., Wachira, P., Mutiga, S., Ochieng, P., Kago, L., Nganga, F., Domelevo Entfellner, J.-B. and Ghimire, S. 2019. Genetic profiling of aspergillus isolates with varying aflatoxin production potential from different maize-growing regions of Kenya. Toxins 11:467
Permanent link to cite or share this item: https://hdl.handle.net/10568/107459
DOI: https://doi.org/10.3390/toxins11080467
CGIAR Author ORCID iDs
Jean-Baka Domelevo Entfellnerhttps://orcid.org/0000-0002-8282-1325
Sita Ghimirehttps://orcid.org/0000-0001-8930-1384
AGROVOC Keywords
Subjects
AFLATOXINS; CROPS; RESEARCH;
Countries
Kenya
Regions
Africa; Eastern Africa
Organizations Affiliated to the Authors
University of Nairobi; International Livestock Research Institute; University of Arkansas
Investors/sponsors
Department of Foreign Affairs and Trade, Australia; Syngenta Foundation for Sustainable Agriculture; Bill & Melinda Gates Foundation; Department for International Development, United Kingdom; Swedish International Development Cooperation Agency
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