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    Technologies and strategies for aflatoxin control in Kenya: A synthesis of emerging evidence

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    Project note (225.9Kb)
    Authors
    Hoffmann, Vivian
    Grace, Delia
    Lindahl, Johanna F.
    Mutua, Florence K.
    Ortega-Beltran, A.
    Bandyopadhyay, Ranajit
    Mutegi, C.
    Herrman, T.
    Date Issued
    2019-11
    Language
    en
    Type
    Brief
    Accessibility
    Open Access
    Usage rights
    CC-BY-4.0
    Metadata
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    Citation
    Hoffmann, V., Grace, D., Lindahl, J., Mutua, F., Ortega-Beltran, A., Bandyopadhyay, R., Mutegi, C. and Herrman, T. 2019. Technologies and strategies for aflatoxin control in Kenya: A synthesis of emerging evidence. Project Note. Washington, D.C.: IFPRI.
    Permanent link to cite or share this item: https://hdl.handle.net/10568/109132
    DOI: https://doi.org/10.2499/p15738coll2.133582
    CGIAR Author ORCID iDs
    Vivian Hoffmannhttps://orcid.org/0000-0002-6464-3748
    Delia Gracehttps://orcid.org/0000-0002-0195-9489
    Johanna Lindahlhttps://orcid.org/0000-0002-1175-0398
    Florence Mutuahttps://orcid.org/0000-0002-1007-5511
    Other CGIAR Affiliations
    Agriculture for Nutrition and Health
    AGROVOC Keywords
    aflatoxins; food safety; research; technology
    Subjects
    AFLATOXINS; FOOD SAFETY; RESEARCH;
    Countries
    Kenya
    Regions
    Africa; Eastern Africa
    Organizations Affiliated to the Authors
    International Food Policy Research Institute; International Livestock Research Institute; Uppsala University; Swedish University of Agricultural Sciences; International Institute of Tropical Agriculture; Office of the Texas State Chemist; Texas A&M University
    Collections
    • CRP A4NH outputs [1502]
    • ILRI A4NH food safety flagship outputs [143]
    • ILRI external books and reports [387]

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