Bundling innovations to transform agri-food systems

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Date Issued
2020-12
Language
en
Type
Journal Article
Review status
Peer Review
ISI journal
Accessibility
Open Access
Usage rights
Copyrighted; all rights reserved
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Citation
Barrett CB, Benton TG, Cooper KA, Fanzo J, Gandhi R, Herrero M, James S, Kahn M, Mason-D'Croz D, Mathys A, Nelson RJ, Shen J, Thornton P, Bageant E, Fan S, Mude AG, Sibanda LM, Wood S. 2020. Bundling innovations to transform agri-food systems. Nature Sustainability 3:974–976.
Permanent link to cite or share this item: https://hdl.handle.net/10568/110862
DOI: https://doi.org/10.1038/s41893-020-00661-8
Abstract/Description
Coupling technological advances with sociocultural and policy changes can transform agri-food systems to address pressing climate, economic, environmental, health and social challenges. An international expert panel reports on options to induce contextualized combinations of innovations that can balance multiple goals.
CGIAR Author ORCID iDs
Tim Bentonhttps://orcid.org/0000-0002-7448-1973
Jessica Fanzohttps://orcid.org/0000-0002-6760-1359
Mario Herrerohttps://orcid.org/0000-0002-7741-5090
Daniel Mason-D'Crozhttps://orcid.org/0000-0003-0673-2301
Alexander Mathyshttps://orcid.org/0000-0003-1633-848X
Rebecca Nelsonhttps://orcid.org/0000-0002-9026-7803
Jianbo Shenhttps://orcid.org/0000-0001-8943-948X
Philip Thorntonhttps://orcid.org/0000-0002-1854-0182
Elizabeth Bageanthttps://orcid.org/0000-0001-6606-0282
Shenggen Fanhttps://orcid.org/0000-0002-2658-4863
Lindiwe Majele Sibandahttps://orcid.org/0000-0001-8859-4197
Stephen Woodhttps://orcid.org/0000-0002-9551-8165
Andrew Mudehttps://orcid.org/0000-0003-4903-6613
Other CGIAR Affiliations
AGROVOC Keywords
Subjects
PRIORITIES AND POLICIES FOR CSA;
Organizations Affiliated to the Authors
Cornell University; University of Leeds; Chatham House; Nestlé; Johns Hopkins University; Digital Green; Commonwealth Scientific and Industrial Research Organisation, Australia; PepsiCo; Omnivore; ETH Zürich; China Agricultural University; CGIAR Research Program on Climate Change, Agriculture and Food Security; International Livestock Research Institute; African Development Bank; University of Pretoria; Nature Conservancy
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