Assessing the Minimum Sampling Effort Required to Reliably Monitor Wild Meat Trade in Urban Markets
| dc.contributor.author | Mayor, P. | en_US |
| dc.contributor.author | El Bizri, H.R. | en_US |
| dc.contributor.author | Morcatty, T.Q. | en_US |
| dc.contributor.author | Moya, K. | en_US |
| dc.contributor.author | Solis, S. | en_US |
| dc.contributor.author | Bodmer, R.E. | en_US |
| dc.date.accessioned | 2021-03-08T08:21:11Z | en_US |
| dc.date.available | 2021-03-08T08:21:11Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/112200 | en_US |
| dc.title | Assessing the Minimum Sampling Effort Required to Reliably Monitor Wild Meat Trade in Urban Markets | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.available | 2019-05-29 | en_US |
| dcterms.bibliographicCitation | Mayor, P., El Bizri, H.R., Morcatty, T.Q., Moya, K., Solis, S., Bodmer, R.E. 2019. Assessing the Minimum Sampling Effort Required to Reliably Monitor Wild Meat Trade in Urban Markets. Frontiers in Ecology and Evolution, 7 : 180. https://doi.org/10.3389/fevo.2019.00180 | en_US |
| dcterms.issued | 2019-05-22 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-4.0 | en_US |
| dcterms.publisher | Frontiers Media SA | en_US |
| dcterms.subject | animal-based food | en_US |
| dcterms.subject | markets | en_US |
| dcterms.subject | food security | en_US |
| dcterms.subject | consumption | en_US |
| dcterms.subject | trade | en_US |
| dcterms.type | Journal Article | en_US |
| cg.subject.cifor | FOOD SECURITY AND NUTRITION | en_US |
| cg.identifier.url | https://www.cifor.org/library/7384 | en_US |
| cg.identifier.doi | https://doi.org/10.3389/fevo.2019.00180 | en_US |
| cg.coverage.region | South America | en_US |
| cg.coverage.country | Peru | en_US |
| cg.contributor.crp | Forests, Trees and Agroforestry | en_US |
| cg.coverage.iso3166-alpha2 | PE | en_US |
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