| dc.contributor.author | Brandt, P. | en_US |
| dc.contributor.author | Yesuf, G. | en_US |
| dc.contributor.author | Herold, M. | en_US |
| dc.contributor.author | Rufino, Mariana C. | en_US |
| dc.date.accessioned | 2021-03-08T08:35:22Z | en_US |
| dc.date.available | 2021-03-08T08:35:22Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/112504 | en_US |
| dc.title | Intensification of dairy production can increase the GHG mitigation potential of the land use sector in East Africa | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.available | 2019-11-19 | en_US |
| dcterms.bibliographicCitation | Brandt, P. Yesuf, G. Herold, M. Rufino, M.C. 2020. Intensification of dairy production can increase the GHG mitigation potential of the land use sector in East Africa. Global Change Biology, 26 (2): 568-585. https://doi.org/10.1111/gcb.14870 | en_US |
| dcterms.issued | 2020-02 | en_US |
| dcterms.language | en | en_US |
| dcterms.publisher | Wiley | en_US |
| dcterms.subject | greenhouse gases | en_US |
| dcterms.subject | livestock | en_US |
| dcterms.subject | small scale farming | en_US |
| dcterms.subject | emission | en_US |
| dcterms.type | Journal Article | en_US |
| cg.contributor.affiliation | Wageningen University & Research | en_US |
| cg.contributor.affiliation | Lancaster University | en_US |
| cg.subject.cifor | CLIMATE CHANGE | en_US |
| cg.subject.cifor | CLIMATE CHANGE MITIGATION AND REDD+ | en_US |
| cg.subject.cifor | LIVELIHOODS | en_US |
| cg.identifier.url | https://www.cifor.org/library/7547 | en_US |
| cg.identifier.doi | https://doi.org/10.1111/gcb.14870 | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.country | Kenya | en_US |
| cg.contributor.crp | Forests, Trees and Agroforestry | en_US |
| cg.contributor.crp | Climate Change, Agriculture and Food Security | en_US |
| cg.coverage.iso3166-alpha2 | KE | en_US |
| cg.creator.identifier | Mariana Rufino: 0000-0003-4293-3290 | en_US |
