The contributions of wild tree resources to food and nutrition security in sub-Saharan African drylands: a review of the pathways and beneficiaries

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Date Issued
2020-03
Language
en
Type
Journal Article
Accessibility
Limited Access
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Citation
Koffi, C.K., Lourme-Ruiz, A., Djoudi, H., Bouquet, E., Dury, S., Gautier, D. 2020. The contributions of wild tree resources to food and nutrition security in sub-Saharan African drylands: a review of the pathways and beneficiaries. International Forestry Review, 22 (1): 64-82. https://doi.org/10.1505/146554820828671490
Permanent link to cite or share this item: https://hdl.handle.net/10568/112792
External link to download this item: https://www.cifor.org/library/7648
DOI: https://doi.org/10.1505/146554820828671490
AGROVOC Keywords
Subjects
FOOD SECURITY AND NUTRITION;
Countries
Zimbabwe; Malawi; Tanzania; Kenya; Burkina Faso; Cameroon; Benin; Namibia; Ethiopia
Regions
Eastern Africa; Middle Africa; Western Africa; Southern Africa
Organizations Affiliated to the Authors
Centre de Coopération Internationale en Recherche Agronomique pour le Développement
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