Show simple item record

dc.contributor.authorCanisares, Lucas P.en_US
dc.contributor.authorPoffenbarger, Hannaen_US
dc.contributor.authorBrodie, Eoin L.en_US
dc.contributor.authorSorensen, Patrick O.en_US
dc.contributor.authorKaraoz, Ulasen_US
dc.contributor.authorVillegas, Daniel M.en_US
dc.contributor.authorArango, Jacoboen_US
dc.contributor.authorMomesso, Letusaen_US
dc.contributor.authorCrusciol, Carlos Alexandre Costaen_US
dc.contributor.authorCantarella, Heitoren_US
dc.date.accessioned2021-11-10T14:31:56Zen_US
dc.date.available2021-11-10T14:31:56Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/115964en_US
dc.titleLegacy effects of intercropping and nitrogen fertilization on soil N cycling, nitrous oxide emissions, and the soil microbial community in tropical maize productionen_US
cg.authorship.typesCGIAR single centreen_US
cg.authorship.typesCGIAR and developing country instituteen_US
cg.authorship.typesCGIAR and advanced research instituteen_US
dcterms.abstractMaize-forage grasses intercropping systems have been increasingly adopted by farmers because of their capacity to recycle nutrients, provide mulch, and add C to soil. However, grasses have been shown to increase nitrous oxide (N2O) emissions. Some tropical grasses cause biological nitrification inhibition (BNI) which could mitigate N2O emissions in the maize cycle but the reactions of the N cycle and the microbial changes that explain the N2O emissions are little known in such intercropping systems. With this in mind, we explored intercropping of forage grasses (Brachiaria brizantha and Brachiaria humidicola) with distinct BNI and yield potential to increase N cycling in no-till maize production systems compared to monocrop with two N rates (0 and 150 kg ha−1) applied during the maize season. These grasses did not strongly compete with maize during the period of maize cycle and did not have a negative effect on grain yield. We observed a legacy of these grasses on N mineralization and nitrification through the soil microbiome during maize growth. We observed that B. humidicola, genotype with higher BNI potential, increased net N mineralization by 0.4 mg N kg−1 day−1 and potential nitrification rates by 1.86 mg NO3-N kg−1 day−1, while B. brizantha increased the soil moisture, fungi diversity, mycorrhizal fungi, and bacterial nitrifiers, and reduced saprotrophs prior to maize growth. Their legacy on soil moisture and cumulative organic inputs (i.e., grass biomass) was strongly associated with enhanced mineralization and nitrification rates at early maize season. These effects contributed to increase cumulative N2O emission by 12.8 and 4.8 mg N2O-N m−2 for maize growing after B. brizantha and B. humidicola, respectively, regardless of the N fertilization rate. Thus, the nitrification inhibition potential of tropical grasses can be outweighed by their impacts on soil moisture, N recycling, and the soil microbiome that together dictate soil N2O fluxes.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceAcademicsen_US
dcterms.audienceCGIARen_US
dcterms.audienceGeneral Publicen_US
dcterms.audienceScientistsen_US
dcterms.bibliographicCitationCanisares, L.P.; Poffenbarger, H.; Brodie, E.L.; Sorensen, P.O.; Karaoz, U.; Villegas, D.M.; Arango, J.; Momesso, L.; Crusciol, C.A.C.; Cantarella, H. (2021) Legacy effects of intercropping and nitrogen fertilization on soil N cycling, nitrous oxide emissions, and the soil microbial community in tropical maize production. Frontiers in Soil Science 1:746433. ISSN: 2673-8619en_US
dcterms.extent746433en_US
dcterms.issued2021-10-20en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherFrontiers Media SAen_US
dcterms.subjectintercroppingen_US
dcterms.subjectnitrous oxideen_US
dcterms.subjectmineralizationen_US
dcterms.subjectnitrificationen_US
dcterms.subjectcultivo intercaladoen_US
dcterms.subjectóxido nitrosoen_US
dcterms.subjectmineralizaciónen_US
dcterms.subjectnitrificaciónen_US
dcterms.subjectmicrobial floraen_US
dcterms.subjectflora microbianaen_US
dcterms.typeJournal Articleen_US
cg.subject.ccafsLOW EMISSIONS DEVELOPMENTen_US
cg.contributor.affiliationInternational Center for Tropical Agricultureen_US
cg.contributor.affiliationInstituto Agronômico de Campinas, Brazilen_US
cg.contributor.affiliationUniversity of Kentucky, Lexington, KYen_US
cg.contributor.affiliationLawrence Berkeley National Laboratory, Berkeley, CAen_US
cg.contributor.affiliationUniversity of California, Berkeley, Berkeley, CAen_US
cg.contributor.affiliationSão Paulo State University, Botucatu, Brazilen_US
cg.speciesBrachiaria brizanthaen_US
cg.speciesBrachiaria humidicolaen_US
cg.identifier.doihttps://doi.org/10.3389/fsoil.2021.746433en_US
cg.isijournalISI Journalen_US
cg.coverage.regionSouth Americaen_US
cg.coverage.countryBrazilen_US
cg.contributor.crpClimate Change, Agriculture and Food Securityen_US
cg.contributor.crpLivestocken_US
cg.identifier.ccafsprojectpiiPII-LAM_LivestockPlusen_US
cg.subject.alliancebiovciatLIVESTOCKen_US
cg.subject.alliancebiovciatTROPICAL FORAGESen_US
cg.coverage.iso3166-alpha2BRen_US
cg.subject.impactAreaClimate adaptation and mitigationen_US
cg.subject.impactAreaNutrition, health and food securityen_US
cg.subject.sdgSDG 2 - Zero hungeren_US
cg.subject.sdgSDG 12 - Responsible consumption and productionen_US
cg.creator.identifierDaniel M. Villegas: 0000-0001-6801-3332en_US
cg.creator.identifierJacobo Arango: 0000-0002-4828-9398en_US
cg.reviewStatusPeer Reviewen_US
cg.howPublishedFormally Publisheden_US
cg.journalFrontiers in Soil Scienceen_US
cg.issn2673-8619en_US
cg.volume1en_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record