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dc.contributor.authorMartínez, Joseen_US
dc.contributor.authorLabarta, Ricardoen_US
dc.contributor.authorGonzález, Carolinaen_US
dc.contributor.authorLopera, Diana Carolinaen_US
dc.date.accessioned2022-02-08T13:14:23Zen_US
dc.date.available2022-02-08T13:14:23Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/118009en_US
dc.titleJoint adoption of rice technologies among Bolivian farmersen_US
cg.authorship.typesCGIAR and advanced research instituteen_US
dcterms.abstractBolivia has disseminated several improved technologies in the rice sector, but the average rice productivity in the country is far below the average trend in Latin America in recent years. Although the economic literature has highlighted the role of agricultural technology adoption in increasing agricultural productivity, gaps remain in understanding how rice growers are deciding to adopt and benefit from available improved rice technologies. Most previous adoption studies have evaluated the uptake of individual technologies without paying attention to the complementarities that alternative improved rice technologies may offer to farmers who face multiple marketing and production needs. This study uses data from a nationally representative sample of Bolivian rice growers to analyze farmers' joint decisions in adopting complementary agricultural technologies controlling for potential correlations across these decisions, as well as the extent of adoption of these practices. Evidence suggests that the decisions on multiple technology adoption are closely related, with common factors affecting both adoption and the extent of adoption. Furthermore, there is a need to better target resource-poor farmers, improve information-diffusion channels on agricultural practices, and better use existing farmers' organizations to enhance rice technology adoption.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.available2021-05-14en_US
dcterms.bibliographicCitationMartínez, J.; Labarta, R.; Gonzalez, C.; Lopera, D. (2021) Joint adoption of rice technologies among Bolivian farmers. Agricultural and Resource Economics Review 50(2) p. 252–272.en_US
dcterms.extentp. 252-272en_US
dcterms.issued2021-05en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherCambridge University Press (CUP)en_US
dcterms.subjectinnovation adoptionen_US
dcterms.subjecttechnology transferen_US
dcterms.subjectyield factorsen_US
dcterms.subjectfarmers organizationsen_US
dcterms.subjectriceen_US
dcterms.subjectadopción de innovacionesen_US
dcterms.subjecttransferencia de tecnologíaen_US
dcterms.subjectfactores de rendimientoen_US
dcterms.subjectorganizaciones de agricultoresen_US
dcterms.subjectarrozen_US
dcterms.typeJournal Articleen_US
cg.contributor.affiliationMichigan State Universityen_US
cg.contributor.affiliationInternational Center for Tropical Agricultureen_US
cg.contributor.affiliationHarvestPlusen_US
cg.identifier.doihttps://doi.org/10.1017/age.2021.9en_US
cg.isijournalISI Journalen_US
cg.coverage.regionCentral Americaen_US
cg.coverage.regionSouth Americaen_US
cg.coverage.countryBoliviaen_US
cg.subject.alliancebiovciatECONOMICSen_US
cg.subject.alliancebiovciatIMPACT ASSESSMENTen_US
cg.subject.alliancebiovciatRICEen_US
cg.coverage.iso3166-alpha2BOen_US
cg.subject.impactAreaNutrition, health and food securityen_US
cg.subject.impactAreaPoverty reduction, livelihoods and jobsen_US
cg.subject.sdgSDG 1 - No povertyen_US
cg.subject.sdgSDG 12 - Responsible consumption and productionen_US
cg.creator.identifierRicardo Labarta: 0000-0003-3517-8768en_US
cg.creator.identifierCarolina Gonzalez: 0000-0003-3613-1769en_US
cg.reviewStatusPeer Reviewen_US
cg.journalAgricultural and Resource Economics Reviewen_US
cg.issn2372-2614en_US
cg.volume50en_US
cg.issue2en_US


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