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    Youth participation in agriculture and poverty reduction in Nigeria

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    Journal Article (358.1Kb)
    Authors
    Osabohien, R.
    Wiredu, A.
    Dontsop-Nguezet, P.
    Mignouna, D.
    Abdoulaye, Tahirou
    Manyong, V.
    Bamba, Z.
    Awotide, B.A.
    Date Issued
    2021
    Date Online
    2021-07
    Language
    en
    Type
    Journal Article
    Review status
    Peer Review
    ISI journal
    Accessibility
    Open Access
    Usage rights
    CC-BY-4.0
    Metadata
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    Citation
    Osabohien, R., Wiredu, A., Dontsop-Nguezet, P., Mignouna, D., Abdoulaye, T., Manyong, V., ... & Awotide, B.A. (2021). Youth participation in agriculture and poverty reduction in Nigeria. Sustainability, 13(14), 1-19.
    Permanent link to cite or share this item: https://hdl.handle.net/10568/118368
    DOI: https://doi.org/10.3390/su13147795
    Abstract/Description
    With data from 683 systematically selected households, the study employed the Heckman two-stage model and the propensity score matching method (PSM) to examine the impact of youth participation in agriculture as a primary occupation on income and poverty in Nigeria. The results indicate that the gender of the youth and their determination to stay in agriculture significantly increases the probability that youth will participate in agriculture as a primary occupation. In addition, youth participation in agriculture as a main occupation contributes significantly to per capita household income and has the likelihood to reduce poverty by 17%. The daily wage rate of hired labor and the total farmland owned are the variables that positively explained the per capita income. Poverty was reduced by market access, having agriculture as a primary occupation, income from agricultural production, the total monetary value of all the household assets, determination to remain in agriculture, and the square of the respondents’ age. These results imply that creating employment for youth by engaging them in agriculture as a full-time occupation can increase their income and reduce poverty. However, the promotion of other secondary occupations, land, and market access is also vital.
    CGIAR Author ORCID iDs
    Alexander Nimo Wireduhttps://orcid.org/0000-0002-8487-4340
    DONTSOP NGUEZET Paul Martinhttps://orcid.org/0000-0001-5098-1853
    Djana Babatima Mignounahttps://orcid.org/0000-0002-4074-2928
    Tahirou Abdoulayehttps://orcid.org/0000-0002-8072-1363
    Victor Manyonghttps://orcid.org/0000-0003-2477-7132
    Zoumana BAMBAhttps://orcid.org/0000-0002-8913-3357
    CGIAR Impact Areas
    Nutrition, health and food security
    Other CGIAR Affiliations
    Agriculture for Nutrition and Health; Maize; Policies, Institutions, and Markets; Roots, Tubers and Bananas; Grain Legumes
    Contributes to SDGs
    SDG 1 - No poverty; SDG 2 - Zero hunger
    AGROVOC Keywords
    agribusiness; income generation; poverty alleviation; sustainable development; youth; unemployment
    Subjects
    AGRIBUSINESS; CAPACITY DEVELOPMENT; LIVELIHOODS; SOCIOECONOMY
    Countries
    Nigeria
    Regions
    Africa; Western Africa
    Organizations Affiliated to the Authors
    Covenant University; International Institute of Tropical Agriculture
    Investors/sponsors
    International Fund for Agricultural Development
    Collections
    • IITA Journal Articles [4998]

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