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dc.contributor.authorCGIAR Technical Advisory Committeeen_US
dc.date.accessioned2022-03-29T11:20:52Zen_US
dc.date.available2022-03-29T11:20:52Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/118649en_US
dc.titleNutritional concerns in international agricultural researchen_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationCGIAR Technical Advisory Committee. 1985. Nutritional concerns in international agricultural research. Romeen_US
dcterms.issued1985-02en_US
dcterms.licenseOtheren_US
dcterms.typeInternal Documenten_US
cg.placeRomeen_US
cg.subject.systemTACen_US
cg.subject.system36th TAC meetingen_US
cg.subject.systemNutritionen_US
cg.subject.systemIARCsen_US
cg.subject.systemCommodity Prioritiesen_US
cg.subject.systemFood Policiesen_US
cg.subject.systemProduction Systemsen_US
cg.subject.systemFood consumptionen_US
cg.subject.systemFood pricesen_US
cg.subject.systemFood Supplyen_US


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