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dc.contributor.authorCGIAR Research Program on Agriculture for Nutrition and Healthen_US
dc.date.accessioned2022-09-12T11:56:40Zen_US
dc.date.available2022-09-12T11:56:40Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/121342en_US
dc.titleGreater Integration of the Environmental Sector in CGIAR's One Health Activities Following the Emergence and Global Spread of the Novel Coronavirus Called SARS-CoV-2en_US
dcterms.abstractOrigins of recent zoonotic epidemics link the research themes of human, animal and environmental health: the three tenets of One Health. Within CGIAR, the environmental sector has not been fully integrated into One Health. In 2020, a major report, Preventing the Next Pandemic argued for better ways of achieving trans-disciplinarity in One Health. The report, alongside targeted CGIAR communication around One Health, has resulted in more partnerships with environmental institutions and a strengthened CGIAR influence in One Health.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationCGIAR Research Program on Agriculture for Nutrition and Health. 2020. Greater Integration of the Environmental Sector in CGIAR's One Health Activities Following the Emergence and Global Spread of the Novel Coronavirus Called SARS-CoV-2. Reported in Agriculture for Nutrition and Health Annual Report 2020. Outcome Impact Case Report.en_US
dcterms.isPartOfCRP Outcome Impact Case Reporten_US
dcterms.issued2020-12-31en_US
dcterms.languageenen_US
dcterms.licenseOtheren_US
dcterms.subjectresearchen_US
dcterms.subjecthealthen_US
dcterms.subjectinstitutionsen_US
dcterms.subjectpartnershipsen_US
dcterms.subjectcommunicationen_US
dcterms.subjectepidemicsen_US
dcterms.subjectintegrationen_US
dcterms.subjectemergenceen_US
dcterms.subjectactivitiesen_US
dcterms.subjectone healthen_US
dcterms.subjectcase studiesen_US
dcterms.subjectagrifood systemsen_US
dcterms.subjectrural developmenten_US
dcterms.typeCase Studyen_US
cg.contributor.affiliationCGIAR Research Program on Agriculture for Nutrition and Healthen_US
cg.contributor.crpAgriculture for Nutrition and Healthen_US
cg.numberOI-4064en_US


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