| dc.contributor.author | CGIAR Research Program on Agriculture for Nutrition and Health | en_US |
| dc.date.accessioned | 2022-10-06T13:57:23Z | en_US |
| dc.date.available | 2022-10-06T13:57:23Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/122389 | en_US |
| dc.title | Compendium of indicators for food system assessments | en_US |
| dcterms.abstract | Published in 2020 and available online. Several institutions have requested a copy and showed interest. Authors are aware of some external partners that are starting to use the compendium in their work. There will be more potential applications in the Healthy Food Africa project, to be reported in 2021. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | CGIAR Research Program on Agriculture for Nutrition and Health. 2020. Compendium of indicators for food system assessments. Reported in Agriculture for Nutrition and Health Annual Report 2020. Innovations. | en_US |
| dcterms.isPartOf | CRP Innovation | en_US |
| dcterms.issued | 2020-12-31 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | Other | en_US |
| dcterms.relation | https://hdl.handle.net/10568/108652 | en_US |
| dcterms.subject | institutions | en_US |
| dcterms.subject | indicators | en_US |
| dcterms.subject | development | en_US |
| dcterms.subject | rural development | en_US |
| dcterms.subject | africa | en_US |
| dcterms.subject | systems | en_US |
| dcterms.subject | agrifood systems | en_US |
| dcterms.subject | food | en_US |
| dcterms.type | Report | en_US |
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.number | IN-1936 | en_US |
