This study investigates the cost of increasing dietary diversity for livestock producers who minimize the cost of supplying nutrients to animals.
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2018-12Language
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CGIAR Research Program on Climate Change, Agriculture and Food Security. 2018. This study investigates the cost of increasing dietary diversity for livestock producers who minimize the cost of supplying nutrients to animals. Reported in Climate Change, Agriculture and Food Security Annual Report 2018. Innovations.
Permanent link to cite or share this item: https://hdl.handle.net/10568/123197
Abstract/Description
We illustrate illustrate the technical aspects of the new livestock module of the IMPACT model, while also presenting initial results across different geographies.