| dc.contributor.author | CGIAR Research Program on Climate Change, Agriculture and Food Security | en_US |
| dc.date.accessioned | 2022-10-06T14:25:42Z | en_US |
| dc.date.available | 2022-10-06T14:25:42Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/123197 | en_US |
| dc.title | This study investigates the cost of increasing dietary diversity for livestock producers who minimize the cost of supplying nutrients to animals. | en_US |
| dcterms.abstract | We illustrate illustrate the technical aspects of the new livestock module of the IMPACT model, while also presenting initial results across different geographies. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | CGIAR Research Program on Climate Change, Agriculture and Food Security. 2018. This study investigates the cost of increasing dietary diversity for livestock producers who minimize the cost of supplying nutrients to animals. Reported in Climate Change, Agriculture and Food Security Annual Report 2018. Innovations. | en_US |
| dcterms.isPartOf | CRP Innovation | en_US |
| dcterms.issued | 2018-12-31 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | Other | en_US |
| dcterms.subject | livestock | en_US |
| dcterms.subject | models | en_US |
| dcterms.subject | development | en_US |
| dcterms.subject | rural development | en_US |
| dcterms.subject | nutrients | en_US |
| dcterms.subject | systems | en_US |
| dcterms.subject | animals | en_US |
| dcterms.subject | dietary diversity | en_US |
| dcterms.subject | agrifood systems | en_US |
| dcterms.subject | who | en_US |
| dcterms.subject | model | en_US |
| dcterms.type | Report | en_US |
| cg.contributor.crp | Climate Change, Agriculture and Food Security | en_US |
| cg.number | IN-443 | en_US |
