Evaluate geo-political zone-specific standardized, affordable recipes in line with the food-based dietary guidelines and standardize portion sizes
View/
Date Issued
2018-12Language
enType
Case StudyAccessibility
Open AccessUsage rights
OtherMetadata
Show full item recordCitation
CGIAR Research Program on Agriculture for Nutrition and Health. 2018. Evaluate geo-political zone-specific standardized, affordable recipes in line with the food-based dietary guidelines and standardize portion sizes. Reported in Agriculture for Nutrition and Health Annual Report 2018. MELIA.
Permanent link to cite or share this item: https://hdl.handle.net/10568/123824