| dc.contributor.author | CGIAR Research Program on Agriculture for Nutrition and Health | en_US |
| dc.date.accessioned | 2022-10-07T07:09:00Z | en_US |
| dc.date.available | 2022-10-07T07:09:00Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/124820 | en_US |
| dc.title | Ministry of Health and private maize industry in Kenya initiate systematic aflatoxin surveillance | en_US |
| dcterms.abstract | Plan for systematic aflatoxin surveillance of packaged and bulk maize, jointly designed by the Ministry of Health, Cereal Millers Association of Kenya, IFPRI, and the University of Nairobi. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | CGIAR Research Program on Agriculture for Nutrition and Health. 2020. Ministry of Health and private maize industry in Kenya initiate systematic aflatoxin surveillance. Reported in Agriculture for Nutrition and Health Annual Report 2020. Policy. | en_US |
| dcterms.isPartOf | CRP policy contribution | en_US |
| dcterms.issued | 2020-12-31 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | Other | en_US |
| dcterms.subject | maize | en_US |
| dcterms.subject | health | en_US |
| dcterms.subject | development | en_US |
| dcterms.subject | rural development | en_US |
| dcterms.subject | industry | en_US |
| dcterms.subject | systems | en_US |
| dcterms.subject | agrifood systems | en_US |
| dcterms.subject | cereal | en_US |
| dcterms.subject | surveillance | en_US |
| dcterms.subject | aflatoxins | en_US |
| dcterms.subject | associations | en_US |
| dcterms.type | Report | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.country | Kenya | en_US |
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.coverage.iso3166-alpha2 | KE | en_US |
| cg.number | PO-713 | en_US |
