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    Agronomic and environmental determinants of direct seeded rice in South Asia

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    Authors
    Chaudhary, Anjali
    Venkatramanan, V.
    Mishra, Ajay Kumar
    Sharma, Sheetal
    Date Issued
    2022-05
    Language
    en
    Type
    Journal Article
    Review status
    Peer Review
    Accessibility
    Limited Access
    Usage rights
    Copyrighted; Non-commercial use only
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    Citation
    Chaudhary, Anjali, Venkatramanan, V., Mishra, Ajay Kumar and Sharma, Sheetal. 2022. Agronomic and environmental determinants of direct seeded rice in South Asia. Circular Economy and Sustainability
    Permanent link to cite or share this item: https://hdl.handle.net/10568/126610
    DOI: https://doi.org/10.1007/s43615-022-00173-x
    Abstract/Description
    Rice (Oryza sativa L.) is the staple food of more than 50% of the world’s population. Manual puddled transplanted rice (PTR) system is still the predominant method of rice establishment. However, due to declining water tables, increasing water scarcity, water, labor- and energy-intensive nature of PTR, high labor wages, adverse efects of puddling on soil health and succeeding crops, and high methane emissions, this production system is becoming less proftable. These factors trigger the need for an alternative crop establishment method. The direct-seeded rice (DSR) technique is gaining popularity because of its low input demand compared to PTR. It is done by sowing pre-germinated seeds in puddled soil (wet-DSR), standing water (water seeding), or dry seeding on a prepared seedbed (dryDSR). DSR requires less water and labor (12–35%), reduces methane emissions (10–90%), improves soil physical properties, involves less drudgery and production cost (US$9–125 per hectare), and gives comparable yields. Upgraded short-duration and high-yielding varieties and efcient nutrient, weed, and resource management techniques encouraged the farmers to switch to DSR culture. However, several constraints are associated with this shift: more weeds, the emergence of weedy rice, herbicide resistance, nitrous oxide emissions, nutrient disorders, primarily N and micro-nutrients, and an increase in soil-borne pathogens lodging etc. These issues can be overcome if proper weed, water, and fertilizer management strategies are adopted. Techniques like stale bed technique, mulching, crop rotation, Sesbania co-culture, seed priming, pre-emergence and post-emergence spray, and a systematic weed monitoring program will help reduce weeds. Chemical to biotechnological methods like herbicide-resistant rice varieties and more competitive allelopathic varieties will be required for sustainable rice production. In addition, strategies like nitrifcation inhibitors and deep urea placement can be used to reduce N2O emissions. Developing site and soil-specifc integrated packages will help in the broader adoption of DSR and reduce the environmental footprint of PTR. The present paper aims to identify the gaps and develop the best-bet agronomic practices and develop an integrated package of technologies for DSR, keeping in mind the advantages and constraints associated with DSR, and suggest some prospects. Eco-friendly, cost-efective DSR package ofers sustainable rice production systems with fewer resources and low emissions.
    CGIAR Author ORCID iDs
    Anjali Chaudharyhttps://orcid.org/0000-0002-9835-4960
    Sheetal Sharmahttps://orcid.org/0000-0002-5789-8320
    CGIAR Action Areas
    Genetic Innovation
    CGIAR Impact Areas
    Nutrition, health and food security
    CGIAR Initiatives
    Accelerated Breeding
    AGROVOC Keywords
    rice; greenhouse gas emissions; resource conservation; weeds; conservation agriculture; crop management
    Countries
    India
    Regions
    Asia; Southern Asia
    Organizations Affiliated to the Authors
    Indira Gandhi National Open University; International Rice Research Institute
    Investors/sponsors
    Union Grants Commission; CGIAR Trust Fund
    Collections
    • CGIAR Initiative on Accelerated Breeding [479]

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