The impact of Climate change in cocoa production in Colombia, Ecuador and Peru

Castro, Fabio; Bunn, Christian

doi:https://doi.org/10.7910/DVN/LXBZMU

Authors

Castro, Fabio

Bunn, Christian

Date Issued

2022-11

Type

Dataset

Review status

Internal Review

Accessibility

Open Access

Usage rights

CC-BY-4.0

Metadata

Show full item record

Citation

Castro, Fabio; Bunn, Christian, 2022, "The impact of Climate change in cocoa production in Colombia, Ecuador and Peru", https://doi.org/10.7910/DVN/LXBZMU, Harvard Dataverse

Permanent link to cite or share this item: https://hdl.handle.net/10568/128414

DOI: https://doi.org/10.7910/DVN/LXBZMU

Abstract/Description

These data contain spatial information on agroclimatic zones for cocoa farming in Colombia, Ecuador and Peru, as well as impact gradient layers that illustrate the effect that climate change might have on cocoa crops in the same three countries. View list and description of files: 01 RF_current_col.tif Colombia suitability raster – baseline 02 RF_2060s_col.tif Colombia suitability raster – 2040 - 2060 03 RF_2080s_col.tif Colombia suitability raster – 2060 - 2080 04 IG_2060s_col.tif Colombia impact gradient – baseline vs 2040 - 2060 05 IG_2080s_col.tif Colombia impact gradient - baseline vs 2060 - 2080 06 RF_current_ecu.tif Ecuador suitability raster – baseline 07 RF_2060s_ecu.tif Ecuador suitability raster – 2040 - 2060 08 RF_2080s_ecu.tif Ecuador suitability raster – 2060 - 2080 09 IG_2060s_ecu.tif Ecuador impact gradient – baseline vs 2040 - 2060 10 IG_2080s_ecu.tif Ecuador impact gradient - baseline vs 2060 - 2080 11 RF_current_per.tif Peru suitability raster – baseline 12 RF_2060s_per.tif Peru suitability raster – 2040 - 2060 13 RF_2080s_per.tif Peru suitability raster – 2060 - 2080 14 IG_2060s_per.tif Peru impact gradient – baseline vs 2040 - 2060 15 IG_2080s_per.tif Peru impact gradient - baseline vs 2060 - 2080 Estos datos contienen información espacial de las zonas agroclimaticas para el cultivo de cacao en Colombia, Ecuador y Perú, así como también las capas de gradiente de impacto que ilustran el efecto que tendrá el cambio climático sobre el cultivo de cacao para los mismos tres países.