Rooted Apical Cutting Production

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Authors
Date Issued
2022-04
Date Online
2022-04
Language
en
Type
Video
Accessibility
Open Access
Usage rights
CC-BY-4.0
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Citation
Sharma, K. 2022. LAMP Assay protocol for field detection of bacterial wilt in potato. International Potato Center. [Video File]. Youtube. https://youtu.be/UoFK2Uwy6mY
Permanent link to cite or share this item: https://hdl.handle.net/10568/129964
External link to download this item: https://youtu.be/UoFK2Uwy6mY
Abstract/Description
In this video, we take you through the stages of rooted apical cutting production. This game-changing technology helps to increase the availability of commercial certified seed by making early-generation planting material more readily accessible to seed potato producers.
CGIAR Author ORCID iDs
kalpana sharmahttps://orcid.org/0000-0002-4104-8671
AGROVOC Keywords
Subjects
POTATO AGRI-FOOD SYSTEMS; POTATOES; SEED SYSTEMS;
Organizations Affiliated to the Authors
International Potato Center
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