| dc.contributor.author | Crespo-Herrera, Leonardo A. | en_US |
| dc.date.accessioned | 2023-05-15T09:03:27Z | en_US |
| dc.date.available | 2023-05-15T09:03:27Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/130399 | en_US |
| dc.title | Resistencia a afidos en trigo | en_US |
| cg.authorship.types | CGIAR single centre | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | CGIAR | en_US |
| dcterms.audience | Donors | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.bibliographicCitation | Crespo-Herrera, L.A. 2022. Resistencia a afidos en trigo. Mexico: CIMMYT. https://hdl.handle.net/10883/22520 | en_US |
| dcterms.issued | 2022 | en_US |
| dcterms.language | es | en_US |
| dcterms.license | Other | en_US |
| dcterms.publisher | CIMMYT | en_US |
| dcterms.subject | wheat | en_US |
| dcterms.subject | pests | en_US |
| dcterms.subject | climate change | en_US |
| dcterms.subject | aphidoidea | en_US |
| dcterms.subject | disease resistance | en_US |
| dcterms.type | Presentation | en_US |
| cg.contributor.affiliation | International Maize and Wheat Improvement Center | en_US |
| cg.place | Mexico | en_US |
| cg.subject.impactArea | Nutrition, health and food security | en_US |
| cg.subject.impactArea | Climate adaptation and mitigation | en_US |
| cg.subject.impactArea | Environmental health and biodiversity | en_US |
| cg.creator.identifier | Leonardo Abdiel Crespo Herrera: 0000-0003-0506-4700 | en_US |
| cg.contributor.donor | Bill & Melinda Gates Foundation | en_US |
| cg.contributor.donor | Foreign, Commonwealth and Development Office, United Kingdom | en_US |
| cg.contributor.donor | United States Agency for International Development | en_US |
| cg.contributor.donor | CGIAR Trust Fund | en_US |
| cg.reviewStatus | Internal Review | en_US |
| cg.howPublished | Grey Literature | en_US |
| cg.subject.actionArea | Genetic Innovation | en_US |
| cg.contributor.initiative | Accelerated Breeding | en_US |
