IFPRI key facts series: Agricultural cooperatives
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Date Issued
2023-05Language
enType
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Banda, Chimwemwe; and Duchoslav, Jan. 2023. IFPRI key facts series: Agricultural cooperatives. MaSSP Key Facts May 2023. Lilongwe, Malawi: International Food Policy Research Institute (IFPRI). https://ebrary.ifpri.org/digital/collection/p15738coll2/id/136712
Permanent link to cite or share this item: https://hdl.handle.net/10568/130512
External link to download this item: https://ebrary.ifpri.org/digital/collection/p15738coll2/id/136712
Abstract/Description
Highlights
•There is an operational agricultural cooperative in every tenth community in Malawi, but they are not well utilized to access markets or services.
•Almost no farmers (0.6 percent in 2019/20) receive extension advice through cooperatives.
•Although an increasing share of farmers engage in input and output markets, few do so through cooperatives.
•Few farmers buy inputs on credit in general, and almost none receive credit from cooperatives.
•Farmers who buy inputs from cooperatives do not pay less than farmers who buy inputs elsewhere.
•Farmers who sell their produce to cooperatives also do not obtain better prices than farmers who sell to other buyers.
CGIAR Author ORCID iDs
Chimwemwe Bandahttps://orcid.org/0000-0001-5254-6070
Jan Duchoslavhttps://orcid.org/0000-0001-5745-4183
CGIAR Action Areas
CGIAR Impact Areas
CGIAR Initiatives
AGROVOC Keywords
Countries
MalawiOrganizations Affiliated to the Authors
International Food Policy Research InstituteRelated material
Related reference: See also: https://massp.ifpri.info/resources/key-facts/

