Risk assessment in the pork meat chain in Nagaland, India

dc.contributor.author	Fahrion, Anna S.	en_US
dc.contributor.author	Richa, K.	en_US
dc.contributor.author	Jamir, L.	en_US
dc.contributor.author	Begum, S.	en_US
dc.contributor.author	Rutsa, V.	en_US
dc.contributor.author	Ao, S.	en_US
dc.contributor.author	Varijakshapanicker, Padmakumar	en_US
dc.date.accessioned	2010-05-05T07:47:38Z	en_US
dc.date.available	2010-05-05T07:47:38Z	en_US
dc.identifier.uri	https://hdl.handle.net/10568/1348	en_US
dc.title	Risk assessment in the pork meat chain in Nagaland, India	en_US
dcterms.accessRights	Open Access	en_US
dcterms.bibliographicCitation	Fahrion, A., Richa, K., Jamir, L., Begum, S., Rutsa, V., Ao, S., Padmakumar, V. and Grace D. 2010. Risk assessment in the pork meat chain in Nagaland, India. Poster presented at the annual meeting of the Society for Veterinary Epidemiology and Preventive Medicine, Nantes, France, 24-26 March 2010. UK: Society for Veterinary Epidemiology and Preventive Medicine.	en_US
dcterms.issued	2010-04-14	en_US
dcterms.language	en	en_US
dcterms.publisher	Society for Veterinary Epidemiology and Preventive Medicine	en_US
dcterms.type	Poster	en_US
cg.subject.ilri	ANIMAL PRODUCTS	en_US
cg.subject.ilri	LIVESTOCK	en_US
cg.subject.ilri	MARKETS	en_US
cg.subject.ilri	FOOD SAFETY	en_US
cg.identifier.url	https://www.slideshare.net/ILRI/risk-assessment-in-the-pork-meat-chain-in-nagaland-india-3588732	en_US
cg.coverage.region	Southern Asia	en_US
cg.coverage.country	India	en_US
cg.coverage.iso3166-alpha2	IN	en_US
cg.creator.identifier	Padmakumar Varijakshapanicker: 0000-0003-2916-3746	en_US