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    An appropriate level of risk: balancing the need for safe livestock products with fair market access for the poor

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    Working paper (495.4Kb)
    
    Authors
    Perry, Brian D.
    Nin Pratt, A.
    Sones, Keith R.
    Stevens, C.
    Date
    2005-07
    Language
    en
    Type
    Working Paper
    Accessibility
    Open Access
    Metadata
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    Citation
    Perry, B.; Nin Pratt, A.; Sones, K.; Stevens, C. 2005. An appropriate level of risk: balancing the need for safe livestock products with fair market access for the poor. Pro-Poor Livestock Policy Initiative Working Paper 23. Rome (Italy): FAO
    Permanent link to cite or share this item: http://hdl.handle.net/10568/1929
    External link to download this item: http://www.fao.org/ag/againfo/programmes/en/pplpi/docarc/wp23.pdf
    AGROVOC Keywords
    ANIMAL PRODUCTS; FOOD SAFETY; MARKETING; POVERTY
    Subjects
    ANIMAL PRODUCTS; FOOD SAFETY; MARKETS; LIVELIHOODS;
    Collections
    • ILRI Food Safety and Zoonoses program outputs [749]
    • ILRI project reports, papers and documents [894]

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