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dc.contributor.authorKuma, B.en_US
dc.contributor.authorBaker, Dereken_US
dc.contributor.authorGetnet, Kindieen_US
dc.contributor.authorKassa, B.en_US
dc.date.accessioned2012-12-18T16:28:31Zen_US
dc.date.available2012-12-18T16:28:31Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/25037en_US
dc.titleDeterminants of fluid milk purchasing sources in Ethiopiaen_US
dcterms.abstractThis study investigated main determinants affecting fluid milk purchasing sources of households in Wolaita zone, Ethiopia. From the collected household survey data, a multinomial logit model was estimated to analyze households„ choices among processed, unprocessed and both processed-unprocessed fluid milk sources within the utility maximization framework. The results indicate that households with at least a child under the age of six, who rejects the statement „price of processed fluid milk is expensive compared with unprocessed fluid milk., indigenous or native resident type and no order from doctor to consume fluid milk were more likely to purchase processed-unprocessed over processed fluid milk. Household heads whose education levels are formal and higher, lower income, who accept the statement „price of processed fluid milk is expensive compared with unprocessed fluid milk., indigenous or native resident type, no order from doctor to consume fluid milk and reject the statement processed fluid milk fattens children were more likely to purchase unprocessed fluid milk over processed. Households without child under the age of six, lower income level and rejects the statement „processed fluid milk fattens their children. were more likely to purchase unprocessed fluid milk over processed-unprocessed. The implications of these results for dairy value chain actors in developing countries are discussed.en_US
dcterms.accessRightsLimited Accessen_US
dcterms.audienceScientistsen_US
dcterms.bibliographicCitationKuma, B., Baker, D., Getnet, K. and Kassa, B. 2010. Determinants of fluid milk purchasing sources in Ethiopia. Journal of Agriculture and Development 1(2): 25-42.en_US
dcterms.extentp. 25-42en_US
dcterms.issued2010-12en_US
dcterms.languageenen_US
dcterms.typeJournal Articleen_US
cg.subject.ilriDAIRYINGen_US
cg.subject.ilriMARKETSen_US
cg.contributor.affiliationInternational Livestock Research Instituteen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.countryEthiopiaen_US
cg.contributor.crpPolicies, Institutions, and Marketsen_US
cg.coverage.iso3166-alpha2ETen_US
cg.creator.identifierDerek Baker: 0000-0001-6020-6973en_US
cg.reviewStatusPeer Reviewen_US
cg.journalJournal of Agriculture and Developmenten_US
cg.volume1en_US
cg.issue2en_US


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