| dc.contributor.author | Bomfeh, K. | en_US |
| dc.contributor.author | Bonfoh, Bassirou | en_US |
| dc.contributor.author | Assi-Datte, Y.A. | en_US |
| dc.contributor.author | Traoré, S.G. | en_US |
| dc.contributor.author | Fornace, K. | en_US |
| dc.date.accessioned | 2013-03-16T16:52:39Z | en_US |
| dc.date.available | 2013-03-16T16:52:39Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/27758 | en_US |
| dc.title | Food safety in the aquaculture value chain in Egypt: Mission report, 27 September to 12 October 2012 | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | Bomfeh K, Bonfoh B, Assi-Datté YA, Traoré SG and Fornace K. 2012. Food safety in the aquaculture value chain in Egypt: Mission report, 27 September to 12 October 2012. Nairobi, ILRI. | en_US |
| dcterms.issued | 2012-10 | en_US |
| dcterms.language | en | en_US |
| dcterms.type | Report | en_US |
| cg.subject.ilri | VALUE CHAINS | en_US |
| cg.subject.ilri | FISH | en_US |
| cg.subject.ilri | FOOD SAFETY | en_US |
| cg.coverage.region | Africa | en_US |
| cg.coverage.region | Northern Africa | en_US |
| cg.coverage.country | Egypt | en_US |
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.coverage.iso3166-alpha2 | EG | en_US |
| cg.contributor.donor | Federal Ministry for Economic Cooperation and Development, Germany | en_US |
| cg.howPublished | Grey Literature | en_US |
