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    Climate change, food security and small-scale producers: Analysis of findings of the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC)

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    Info note (4.716Mb)
    Authors
    Vermeulen, Sonja J.
    Date Issued
    2014-04
    Language
    en
    Type
    Brief
    Accessibility
    Open Access
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    Citation
    Vermeulen SJ. 2014. Climate change, food security and small-scale producers: Analysis of findings of the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC). CCAFS Info Note. Copenhagen, Denmark: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
    Permanent link to cite or share this item: https://hdl.handle.net/10568/35215
    Abstract/Description
    This briefing note offers an overview of what the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC) AR5 has to say on the impacts of climate change on food and farming – particularly the food and farming of the half a billion small-scale croppers, livestock keepers and fishers who are most immediately dependent on agricultural systems for their livelihoods. The briefing note starts with where we are at with climate change in the 2010s, then looks ahead 15 years to impacts and adaptation in the 2030s, before touching finally on the 2050s and beyond.
    CGIAR Author ORCID iDs
    Sonja Vermeulenhttps://orcid.org/0000-0001-6242-9513
    Notes
    Written in association with Pramod Aggarwal, Bruce Campbell, Edward Davey, Elwyn Grainger-Jones and Xiangjun Yao
    Other CGIAR Affiliations
    Climate Change, Agriculture and Food Security
    AGROVOC Keywords
    climate; food security
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