Comparing encapsulation-dehydration and droplet-vitrification for cryopreservation of sugarcane (Saccharum spp.) shoot tips

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Date Issued
2011-08
Language
en
Type
Journal Article
Review status
Peer Review
ISI journal
Accessibility
Limited Access
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Citation
Barraco, G.; Sylvestre, I.; Engelmann, F. -2011-Comparing encapsulation-dehydration and droplet-vitrification for cryopreservation of sugarcane (Saccharum spp.) shoot tips-Scientia Horticulturae 130(1)-p. 320-324
Permanent link to cite or share this item: https://hdl.handle.net/10568/35751
DOI: https://doi.org/10.1016/j.scienta.2011.07.003
AGROVOC Keywords
Subjects
BIOLOGICAL PRESERVATION; DEHYDRATION; ENCAPSULATION; FREEZING; VITRIFICATION (PLANT);
Organizations Affiliated to the Authors
Bioversity International; Universitàdegli Studi di Palermo
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