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dc.contributor.authorFanzo, J.C.en_US
dc.date.accessioned2014-06-10T08:26:18Zen_US
dc.date.available2014-06-10T08:26:18Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/35793en_US
dc.titleIFPRI`s 2020 conference on leveraging agriculture for improving nutrition and health: keeping the momentum and translating ideas into actionen_US
cg.subject.bioversityAGRICULTUREen_US
cg.subject.bioversityHOUSEHOLD CONSUMPTIONen_US
cg.subject.bioversityHUMAN NUTRITIONen_US
cg.subject.bioversityMALNUTRITIONen_US
dcterms.accessRightsLimited Accessen_US
dcterms.available2011-04-06en_US
dcterms.bibliographicCitationFanzo, J. -2011-IFPRI`s 2020 conference on leveraging agriculture for improving nutrition and health: keeping the momentum and translating ideas into action-Food Security 3(2)-p. 263-265en_US
dcterms.extentp. 263-265en_US
dcterms.issued2011-06en_US
dcterms.languageenen_US
dcterms.publisherSpringer Science and Business Media LLCen_US
dcterms.subjectagricultureen_US
dcterms.subjecthousehold consumptionen_US
dcterms.subjecthuman nutritionen_US
dcterms.subjectmalnutritionen_US
dcterms.typeJournal Articleen_US
cg.contributor.affiliationBioversity Internationalen_US
cg.identifier.doihttps://doi.org/10.1007/s12571-011-0122-7en_US
cg.isijournalISI Journalen_US
cg.reviewStatusPeer Reviewen_US
cg.journalFood Securityen_US
cg.issn1876-4517en_US
cg.volume3en_US
cg.issue2en_US


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