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dc.contributor.authorXiaoyong Zhang
dc.date.accessioned2014-06-10T09:06:23Z
dc.date.available2014-06-10T09:06:23Z
dc.date.issued2012
dc.identifier.citationXiaoyong Zhang -2012-Access to plant genetics resources for food and agriculture and benefit sharing in China: legal framework, current practices and future developments-Review of European Community and International Environmental Law 21 (2)-p. 137-148
dc.identifier.issn0962-8797
dc.identifier.urihttps://hdl.handle.net/10568/35805
dc.format.extentp. 137-148
dc.language.isoen
dc.sourceReview of European Community and International Environmental Law
dc.subjectACCESS TO INFORMATION
dc.subjectGERMPLASM CONSERVATION
dc.subjectINTERNATIONAL AGREEMENTS
dc.subjectLAW
dc.subjectPLANT GENETIC RESOURCES
dc.subjectPOLICIES
dc.titleAccess to plant genetics resources for food and agriculture and benefit sharing in China: legal framework, current practices and future developments
dc.description.versionPeer-reviewed
dc.typeJournal Article
cg.subject.bioversityACCESS TO INFORMATION
cg.subject.bioversityGERMPLASM CONSERVATION
cg.subject.bioversityINTERNATIONAL AGREEMENTS
cg.subject.bioversityLAW
cg.subject.bioversityPLANT GENETIC RESOURCES
cg.subject.bioversityPOLICIES
cg.identifier.statusLimited Access
cg.contributor.affiliationBioversity International
cg.contributor.affiliationChina Youth University for Political Sciences
cg.identifier.doihttps://dx.doi.org/10.1111/j.1467-9388.2012.00748.x
cg.coverage.countryCHINA
cg.contributor.crpPolicies, Institutions and Markets


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