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dc.contributor.authorSimmons, Robert W.en_US
dc.contributor.authorPongsakul, P.en_US
dc.contributor.authorChaney, R.L.en_US
dc.contributor.authorSaiyasitpanich, D.en_US
dc.contributor.authorKlinphoklap, S.en_US
dc.contributor.authorNobuntou, W.en_US
dc.date.accessioned2014-06-13T14:57:40Zen_US
dc.date.available2014-06-13T14:57:40Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/41220en_US
dc.titleThe relative exclusion of zinc and iron from rice grain in relation to rice grain cadmium as compared to soybean: Implications for human healthen_US
dcterms.accessRightsLimited Accessen_US
dcterms.bibliographicCitationSimmons, Robert; Pongsakul, P.; Chaney, R. L.; Saiyasitpanich, D.; Klinphoklap, S.; Nobuntou, W. 2003. The relative exclusion of zinc and iron from rice grain in relation to rice grain cadmium as compared to soybean: Implications for human health. Plant and Soil, 257:163-170.en_US
dcterms.extentp. 163-170en_US
dcterms.issued2003en_US
dcterms.languageenen_US
dcterms.subjectriceen_US
dcterms.subjectsoyabeansen_US
dcterms.subjectcadmiumen_US
dcterms.subjectzincen_US
dcterms.subjectironen_US
dcterms.subjectpublic healthen_US
dcterms.subjectrisksen_US
dcterms.typeJournal Articleen_US
cg.coverage.regionSouth-eastern Asiaen_US
cg.coverage.countryThailanden_US
cg.coverage.iso3166-alpha2THen_US


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