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    Knowledge, risk perception and behaviour on foodborne diseases among people in high and low diarrhoeal incident areas of northern Thailand

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    Poster (255.9Kb)
    Authors
    Unahalekhaka, A.
    Meeyam, T.
    Unger, Fred
    Pichpol, D.
    Date Issued
    2014-08
    Language
    en
    Type
    Poster
    Accessibility
    Open Access
    Metadata
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    Citation
    Unahalekhaka, A., Meeyam, T., Unger, F. and Pichpol, D. 2014. Knowledge, risk perception and behaviour on foodborne diseases among people in high and low diarrhoeal incident areas of northern Thailand. Poster presented at the Ecohealth 2014 conference, Montreal, Canada, 11-15 August 2014.
    Permanent link to cite or share this item: https://hdl.handle.net/10568/43755
    External link to download this item: https://www.slideshare.net/ILRI/foodborne-diseases-knowledge-and-risk-perception
    Other CGIAR Affiliations
    Agriculture for Nutrition and Health
    AGROVOC Keywords
    food safety; foods
    Subjects
    FOOD SAFETY;
    Countries
    Thailand
    Regions
    Asia; South-eastern Asia
    Collections
    • CRP A4NH outputs [1502]
    • Ecosystem approaches to the better management of zoonotic emerging infectious diseases in the Southeast Asia region (EcoZd) [155]
    • ILRI posters [923]

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