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dc.contributor.authorTechnical Centre for Agricultural and Rural Cooperationen_US
dc.date.accessioned2014-10-16T09:07:46Zen_US
dc.date.available2014-10-16T09:07:46Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/46872en_US
dc.titleKarité gets organised in Burkinaen_US
cg.subject.ctaCROPSen_US
dcterms.abstractThe growing karité sector in Burkina Faso is shaping itself up to maximise returns for producers, processors and traders. Among the steps underway are the provision of manual presses to groups of women producers (since the return on karité butter...en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationCTA. 2000. Karité gets organised in Burkina. Spore 88. CTA, Wageningen, The Netherlands.en_US
dcterms.descriptionThe growing karité sector in Burkina Faso is shaping itself up to maximise returns for producers, processors and traders. Among the steps underway are the provision of manual presses to groups of women producers (since the return on karité butter is better than on the bean), setting up a sales office with a presence on the Web, and trade missions to Europe. Alexandre Kabre 01 BP 3440, Ouagadougou 01, Burkina Faso Fax: +226 36 07 52 Email:packarite@fasonet.bf Website:www.fasonet.bf/kariteen_US
dcterms.isPartOfSporeen_US
dcterms.issued2000en_US
dcterms.languageenen_US
dcterms.publisherTechnical Centre for Agricultural and Rural Cooperationen_US
dcterms.typeNews Itemen_US
cg.contributor.affiliationTechnical Centre for Agricultural and Rural Cooperationen_US
cg.identifier.urlhttps://hdl.handle.net/10568/99590en_US
cg.placeWageningen, The Netherlandsen_US
cg.howPublishedFormally Publisheden_US
cg.journalSporeen_US
cg.issn1011-0054en_US
cg.number88en_US


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