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dc.contributor.authorTechnical Centre for Agricultural and Rural Cooperation
dc.date.accessioned2014-10-17T08:43:12Z
dc.date.available2014-10-17T08:43:12Z
dc.date.issued1993
dc.identifier.citationCTA. 1993. ALSO RECEIVED [5.10]. Spore 44. CTA, Wageningen, The Netherlands.
dc.identifier.issn1011-0054
dc.identifier.urihttps://hdl.handle.net/10568/49129
dc.descriptionThe hidden harvest is a bibliography and literature review which reveals that conventional agricultural and forestry research has paid too little attention to the wide range of products used by rural people. It suggests that wild foods are important in all agricultural systems and are not just the preserve of hunter gatherer societies. The hidden harvest: wild food and agricultural systems by Ian Scoones, Mary Melnyk and Jules N Pretty 1992 256pp ISBN 0 905347 93 5 PBk UKL 12.95 IIED 3 Endsleigh Street London WC1H ODD. UK
dc.description.abstractThe hidden harvest is a bibliography and literature review which reveals that conventional agricultural and forestry research has paid too little attention to the wide range of products used by rural people. It suggests that wild foods...
dc.language.isoen
dc.publisherCTA
dc.relation.ispartofseriesSpore, Spore 44
dc.sourceSpore
dc.titleALSO RECEIVED [5.10]
dc.typeNews Item
cg.identifier.statusOpen Access
cg.contributor.affiliationTechnical Centre for Agricultural and Rural Cooperation
cg.fulltextstatusFormally Published
cg.identifier.urlhttp://collections.infocollections.org/ukedu/en/d/Jcta44e/
cg.placeWageningen, The Netherlands
cg.coverage.regionPACIFIC


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