Agropastoral herding practices and the grazing behaviour of cattle
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Permanent link to cite or share this item: http://hdl.handle.net/10568/49997
Presents results of a study of grazing behaviour and forage resources utilisation by herded cattle belonging to agropastoralists at Abet & Kurmin Biri in the subhumid zone of Nigeria as well time spent on walking, resting & watering. Subdivides grazing activities into natural range grazing, browsing, grazing of crop residues and of burnt areas.
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