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dc.contributor.authorReynolds, L.en_US
dc.contributor.authorMureithi, J.en_US
dc.contributor.authorMullins, G.en_US
dc.contributor.authorThorpe, W.R.en_US
dc.date.accessioned2014-10-31T06:09:23Zen_US
dc.date.available2014-10-31T06:09:23Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/50560en_US
dc.titleFood resource availability and milk production on smallholder dairy farms in the sub-humid coastal region of Kenyaen_US
dcterms.accessRightsLimited Accessen_US
dcterms.isPartOfBSAP Occasional Publicationen_US
dcterms.issued1993en_US
dcterms.languageenen_US
dcterms.publisherBritish Society of Animal Productionen_US
dcterms.subjectsubhumid zonesen_US
dcterms.subjectfeedsen_US
dcterms.subjectmilk productionen_US
dcterms.subjectsmall farmsen_US
dcterms.typeConference Paperen_US
cg.subject.ilriFEEDSen_US
cg.subject.ilriDAIRYINGen_US
cg.subject.ilriANIMAL PRODUCTSen_US
cg.subject.ilriLIVESTOCKen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.countryKenyaen_US
cg.coverage.iso3166-alpha2KEen_US
cg.isbn0-906562-16-3en_US
cg.number16en_US


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