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dc.contributor.authorAhlberg, Sara H.en_US
dc.contributor.authorJoutsjoki, V.en_US
dc.contributor.authorKorhonen, H.J.en_US
dc.date.accessioned2014-11-01T15:25:43Zen_US
dc.date.available2014-11-01T15:25:43Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/51346en_US
dc.titleCreating novel approaches to mitigate aflatoxin risk in food and feed with lactic acid bacteria - mold growth inhibition and aflatoxin bindingen_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationAhlberg SH, Joutsjoki V and Korhonen HJ. 2014. Creating novel approaches to mitigate aflatoxin risk in food and feed with lactic acid bacteria - mold growth inhibition and aflatoxin binding. Poster presented at the 6th All Africa Conference on Animal Agriculture, Nairobi, Kenya 27-30 October 2014.en_US
dcterms.issued2014-10en_US
dcterms.languageenen_US
dcterms.typePosteren_US
cg.subject.ilriAFLATOXINSen_US
cg.subject.ilriDAIRYINGen_US
cg.subject.ilriFOOD SAFETYen_US
cg.contributor.affiliationInternational Livestock Research Instituteen_US
cg.identifier.urlhttps://www.slideshare.net/ILRI/aflatoxin-biocontrolen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.countryKenyaen_US
cg.contributor.crpAgriculture for Nutrition and Healthen_US
cg.coverage.iso3166-alpha2KEen_US


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