Safety of animal-source foods in informal markets in the East African Community: Policy engagements

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Authors
Kangethe, E.K
Grace, Delia
Roesel, K.
Hendrickx, S.C.J.
Makita, K.
Date
2014-12
Language
en
Type
Brief
Accessibility
Open Access
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Kang’ethe, E., Grace, D., Roesel, K., Hendrickx, S. and Makita, K. 2014. Safety of animal-source foods in informal markets in the East African Community: Policy engagements. ILRI Policy Brief 13. Nairobi, Kenya: ILRI.
Permanent link to this item: http://hdl.handle.net/10568/52350
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Subjects
AGRI-HEALTH; FOOD SAFETY; HEALTH; MARKETS; POLICY;
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