Two rapid assays for cyanogens in cassava: their evaluation, modification, and comparison

O'Brien, G.M.; Wheatley, Christopher C.

Authors

O'Brien, G.M.

Wheatley, Christopher C.

Date

1996

Language

Type

Book Chapter

Accessibility

Open Access

Metadata

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Citation

O`Brien, Gerard M.; Wheatley, Christopher C. 1996. Two rapid assays for cyanogens in cassava: Their evaluation, modification, and comparison. In: Dufour, Dominique; O`Brien, Gerard M.; Best, Rupert (eds.). Cassava flour and starch: Progress in research and development. Centro Internacional de Agricultura Tropical (CIAT). Montpellier, FR : Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Départment des Systèmes Agroalimentaires et Ruraux, Cali, CO. p. 156-165. (CIAT publication no. 271)

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