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dc.contributor.authorRamírez, H.en_US
dc.contributor.authorCalderón, A.en_US
dc.contributor.authorRoca, W.en_US
dc.date.accessioned2015-01-28T14:17:25Zen_US
dc.date.available2015-01-28T14:17:25Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/55097en_US
dc.titleTecnicas moleculares para evaluar y mejorar el germoplasma vegetalen_US
cg.subject.ciatCASSAVAen_US
dcterms.abstractSeveral important aspects of the use of molecular markers in cassava germplasm characterization and in plant breeding programs are indicated. Basic concepts considered include protein and DNA electrophoresis. In the case of cassava, isoenzyme electrophoresis was applied to confirm duplicates detected in CIAT`s cassava collection through morphological characteristics and thus identify new duplicates. In initial evaluations, the isoenzyme alpha-beta- esterase was used and 16 bands were identified in 100 cassava clones; these same bands have been identified in 1200 cassava clones assessed to date. Therefore 2 individuals may possibly be duplicates when they have the same morphological or physiological characteristics and the same electrophoretic pattern of the isoenzyme alpha-beta-esterase. These data should be confirmed with new electrophoretic markers or by direct genome evaluation using the RFLP technique. Indications are given on how to determine the relative electrophoretic mobility (REM) of each band within a zymogram; the duplicity of 2 individuals can then be determined. Band intensity gives an idea of the concn. and catalytic activity of the enzyme in crude tissue extract, but again other markers or RFLP should be used to confirm results. The applications and advantages of RFLPs are analyzed as well as the use of genetic maps and the analysis of multigenic characteristics. (CIAT)en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationRAMIREZ, H.; Calderón, A.; ROCA, W.M. 1991. Tecnicas moleculares para evaluar y mejorar el germoplasma vegetal. In: Roca, William M.; Mroginski, Luis A. (eds.). Cultivo de tejidos en la agricultura: Fundamentos y aplicaciones. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. p. 825-855.en_US
dcterms.extentp. 825-855en_US
dcterms.issued1991en_US
dcterms.languageesen_US
dcterms.publisherInternational Center for Tropical Agricultureen_US
dcterms.subjectmanihot esculentaen_US
dcterms.subjectmolecular biologyen_US
dcterms.subjectgermplasmen_US
dcterms.subjectisoenzymesen_US
dcterms.subjectproteinsen_US
dcterms.subjectamino acidsen_US
dcterms.subjectanalysisen_US
dcterms.subjectelectrophoresisen_US
dcterms.subjectdnaen_US
dcterms.subjectrflpen_US
dcterms.subjectgenetic mapsen_US
dcterms.subjectcompositionen_US
dcterms.subjectprotein contenten_US
dcterms.subjectstarch cropsen_US
dcterms.subjectbiología molecularen_US
dcterms.subjectgermoplasmaen_US
dcterms.subjectisoenzimasen_US
dcterms.subjectproteinasen_US
dcterms.subjectaminoácidosen_US
dcterms.subjectanálisisen_US
dcterms.subjectelectroforesisen_US
dcterms.subjectadnen_US
dcterms.subjectmapas geneticasen_US
dcterms.typeBook Chapteren_US
cg.identifier.urlhttps://books.google.com.co/books/p/pub-2347935248438357?id=EXijYNw55DUC&pg=PA825&source=gbs_selected_pages&cad=1#v=onepage&q&f=falseen_US


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